Taal Pulp (তালের মাড়ি)

by Mrettika

₹ 249.00₹ 279.0011% off
Out of Stock

Taal Pulp

Taal Pulp is the rich and naturally fragrant pulp of ripe Bengali palmyra fruit, carefully processed to preserve its authentic taste, aroma and texture.
A much-loved seasonal ingredient in Bengal, Taal Pulp is traditionally used to prepare Taler Bora, Taler Luchi, Taal Pitha, Taal Kheer and other nostalgic Bengali delicacies.
Perfect for bringing the flavour of Bengal into your kitchen, Taal Pulp makes it easy to enjoy traditional Bengali recipes without the hassle of extracting the pulp yourself.
Authentic Bengali Taste Seasonal Favourite Traditional Recipes

Perfect For

  • Taler Bora
  • Taler Luchi
  • Taal Pitha
  • Taal Kheer
  • Traditional Bengali Desserts

How to Use

Simply use the pulp as an ingredient in your favourite Bengali taal recipes. Refrigerate after opening and use as recommended on the pack.
Bringing Bengal Home.
Enjoy the authentic taste and nostalgia of Bengal, wherever you are.
  • Dimensions in cmstrue
  • Weight400g

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